You’ll need:

☕ 3 teaspoons of ground black coffee,
☕ 1 glass of water,
☕ chicory is on the tip of a teaspoon.

How to cook:

✅ Heat up some cezve.
✅ Add coffee to it and pour boiling water.
✅ Put on the fire and wait a minute.
✅ Add chicory
✅ We take off the fire as soon as the foam appears and let’s insist about 5 minutes.
✅ Pour coffee over warmed cups (better for cappuccino).

Coffee is ready! Enjoy!


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